By Chef

Air fryer hash brown patties

Crispy Cheesy Hash Brown Patties are perfectly crispy and filled with melty cheese! They make the most incredible side dish for any occasion! Bring a pot of water to a boil. Carefully add the potatoes to air fryer hash brown patties pot and boil for 6 minutes.

Drain the potatoes and rise with cold water until cool enough to handle. Grate the potatoes and add the grated potatoes to a medium sized bowl. Add the flour, egg, butter, cheese, salt, and pepper to the bowl and mix until everything is well combined. 3 cup measuring cup to portion out the mixture and form into patties with your hands.