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Amuse bouche

The ocean is an amuse bouche in restaurants at this Bal Harbour, Miami hotel. The waterfront Artisan Beach Amuse bouche pairs global techniques with local ingredients and fresh seafood for all-day dining and Sunday brunch. And at Water’s Edge, poolside dining can be elevated with a private cabana.

Luxury cabanas are available for rent. We are thrilled to welcome you back for indoor dining in our luxurious restaurant. Your safety is our top priority. We are following all CDC guidelines and will be seating at limited capacity. We’ll bring the feast to you! Call us to place an order for pickup at 415. Each set features a selection of our most popular dishes, and one low price.

Our extensive menu offers everything from authentic street-style Thai food, to modern flavors never before tasted in Thai cuisine. Step into Osha Embarcadero for an unforgettable journey through Thai culture. Osha Thai has been San Francisco’s quintessential Thai restaurant for 25 years. Established in 1996 by renowned executive chef, Lalita Souksamlane, the Osha Thai journey began with the opening of a small noodle house on Geary Street in 1996. Since then, Osha Thai has grown to become San Francisco’s most sought-after name in Thai cuisine. Located in the heart of San Francisco’s Embarcadero with stunning Ferry Building views.

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