Italian Recipes

Apple blueberry cobbler

Every item on this page was chosen by The Apple blueberry cobbler Woman team. The site may earn a commission on some products. It’s true: the first day of fall is right around the corner, but before summer officially comes to end, we’ll make the most of this year’s gorgeous bounty of fruits!

Pick up a carton of fresh blueberries at the farmer’s market while they’re still in season. You can usually find them in stores all year round, but wild and locally-grown blueberries are at their peak in the months of July and August. Chill out with a classic blueberry crumble—in ice cream form! The summery sundae is layered with blueberry syrup, berry ice cream, and a crumble-oat topping. There’s nothing more comforting than a fruit cobbler that’s topped with a biscuit-like crust and bursting with fresh blueberries. Whether you’re hosting a barbecue or heading to a potluck, this blueberry crumble is the perfect make-ahead dessert. Just keep the topping separate until you’re ready to bake it in the oven.

This frozen blueberry dessert idea is perfect for a warm, sunny day. You can make them using popsicle molds or small paper cups. These homemade scones have lots of flavor thanks to fresh blueberries and vanilla bean icing. For a sweet finishing touch, sprinkle each pastry with a bit of pearl sugar. This elegant dessert is a gorgeous ending to any party. Your guests won’t even know how easy it was to make using store-bought pie crust. The classic combination of lemon and blueberries is a match made in heaven.