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Breakfast in usa

Thank you for a wonderful weekend filled with gracious hospitality, and excellent food. We enjoyed visiting with you both. Breakfast in usa to see the Inn and wine cellar was most enjoyable.

We came home feeling relaxed, pampered and well nourished. We so often talk about our many stays at the Jailhouse Inn and look forward to our next getaway. Thank you for making our recent weekend getaway so wonderful! Scones Enjoy our scrumptuous scones at home, made from our special recipe. For other options, see The Full English. The full English breakfast often consists of bacon, fried egg, sausage, mushrooms, baked beans, toast, grilled tomatoes, and accompanied with tea or coffee.

Still life with fruits, nuts, and large wheels of cheese. It is so popular in Great Britain and Ireland that many cafes and pubs offer the meal at any time of day as an “all-day breakfast”. It is also popular in many Commonwealth nations. On its origin, Country Life magazine states, “The idea of the English breakfast as a national dish goes right back to the 13th century and the country houses of the gentry. In the old Anglo-Saxon tradition of hospitality, households would provide hearty breakfasts for visiting friends, relatives and neighbours”. For the tea, see English breakfast tea. As nearly everything is fried in this meal, it is commonly known as a “fry-up”.

As some of the items are optional, the phrase “Full English breakfast”, “Full English”, or “Full Monty” often specifically denotes a breakfast including everything on offer. For the tea, see Irish breakfast tea. In Ireland, as elsewhere, the exact constituents of a full breakfast vary, depending on geographical area, personal taste and cultural affiliation. The “breakfast roll”, consisting of elements of the full breakfast served in a French roll, has become popular in Ireland due to the fact it can be easily eaten on the way to school or work. An Ulster fry served in Belfast, Northern Ireland.

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