00743 11 40 C 11 55. 007431 69 40 69 C 47. This post may contain affiliate links. This easy keto hamburger cabbage casserole recipe with ground beef freezing cabbage perfect for dinner.
You can even make it ahead and bake before serving. A simple keto hamburger cabbage casserole recipe with ground beef and a tomato sauce. It’s great for preparing ahead and baking just before serving. I’m a big fan of easy low-carb meat and vegetable recipes. They are my go-to dishes for quick weeknight meals. Cabbage is a vegetable that I don’t eat as often as cauliflower and broccoli.
Although I really enjoy eating it in coleslaw, I rarely cook with it. But I needed to use up some canned tomatoes so I came up with this ground beef keto cabbage casserole recipe. It’s simple to prepare and makes a perfect easy keto dinner. This easy weeknight meal has quickly become a family favorite because it’s so delicious too. Boil chopped green cabbage and brown ground beef in a large pan. Mix the tomato based sauce into the cooked meat. Layer the cabbage and meat mixture in a casserole pan and bake.
Slow Cooker Option For those that like slow cooking, you can use a crock pot instead. Just layer the meaty tomato sauce and chopped fresh cabbage into the slow cooker. There’s no need to cook the vegetable first! The cabbage casserole will be ready to enjoy after 2-3 hours on high or 4-6 hours on low.
You really just need to heat things up and soften the cabbage. I love using the slow cooker so there’s no need to babysit the oven. Plus, you can leave the house to run errands and have your keto meal cooking at home without worry. Reducing Carbs Tomatoes do add some sugar to this hamburger cabbage casserole recipe. If you are on a really strict keto diet, you may want to reduce the amount or water it down. However, most of the carbs in the recipe come from the cabbage.