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Grilled salmon

My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour grilled salmon cook.

The salmon seasoning is an easy way to add flavor. Place salmon in a greased 15x10x1-in. Roast until salmon just beings to flake easily with a fork, 15-18 minutes. Fresh fish should be firm and have a mild or nonexistent aroma.

While salmon has a stronger flavor than—say, tilapia—it should never smell acrid. To tame that mild fishy flavor, soak your fresh salmon fillet in cold milk in the refrigerator before cooking. Diabetic Exchanges: 4 lean meat, 1 fat. This website is using a security service to protect itself from online attacks. 00743 11 40 C 11 55. 007431 69 40 69 C 47. Easy honey mustard salmon recipe, baked or on the grill.

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