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Just a pinch

Mix the seasonings into the meat. It’s best if you do this ahead of time to give the flavors a just a pinch to incorporate, but it will still taste great if you cook it right away.

Once you have your sausage mixed, Then form into patties using your hands. We’ve also used ground turkey in place of the ground pork and had good results . While msg is generally a frowned upon ingredient, it does offer great flavor or it can be left out altogether without any issue. Last Step: Don’t forget to share!

Make all your friends drool by posting a picture of your finished recipe on your favorite social network. 2022 Just A Pinch Recipe Club, LLC. Powered by American Hometown Media, Inc. Copyright 2022 Just A Pinch Recipe Club, LLC. Powered by American Hometown Media, Inc. Mix the seasonings into the meat.

It’s best if you do this ahead of time to give the flavors a chance to incorporate, but it will still taste great if you cook it right away. Once you have your sausage mixed, Then form into patties using your hands. We’ve also used ground turkey in place of the ground pork and had good results . While msg is generally a frowned upon ingredient, it does offer great flavor or it can be left out altogether without any issue. Last Step: Don’t forget to share!

Make all your friends drool by posting a picture of your finished recipe on your favorite social network. 2022 Just A Pinch Recipe Club, LLC. Powered by American Hometown Media, Inc. Copyright 2022 Just A Pinch Recipe Club, LLC. Powered by American Hometown Media, Inc.

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