Gourmet Recipes

Macaron tower

Every gathering over Christmas should include something magical, and our Christmas desserts provide all the colour, flavour and glamour you could wish for. If you’re looking for something different in the macaron tower of Christmas Day desserts, our beautiful, elegant Yule logs make stunning centerpieces.

Available to serve either 4 or 8, why not order two or more of the smaller size, to give your guests a mouthwatering selection to choose from? When you’re looking for Christmas desserts to buy, whatever the occasion, large or small, PAUL can deliver memorable cakes, Yule logs and cheesecakes, freshly prepared to order by our bakers, direct to your door. Dare to be different this year with your desserts for Christmas. After finishing school, Zumbo travelled to Sydney to start his pastry chef apprenticeship in 1997. He worked under renowned culinary icons in Australia and France including Ramon Morato and Pierre Hermé.

Zumbo started his career by supplying homemade tarts, muffins, brownies and banana bread to local cafés in Sydney. He later switched to selling goods to grower’s market before opening his first patisserie in Balmain in 2007. As of 2017, Zumbo had ten patisseries in Sydney and Melbourne. In August 2018, Zumbo’s company was placed in voluntary administration, with plans for existing stores continuing to stay open. Zumbo appeared on a six-part documentary television series Zumbo, featuring the daily routine of the chef at his Balmain kitchen business, which screened on SBS One in 2011. Zumbo has appeared on every season of Masterchef, starting with setting a croquembouche challenge in season 1. In August 2016, Zumbo co-hosted Seven Network cooking series Zumbo’s Just Desserts with Rachel Khoo and Gigi Falanga.