Vegan

Naan bread

Naan bread recipesA flatbread with a slightly puffed and blistered soft crust. Simple naan breads, naan bread with garlic and fresh coriander, are quick and easy to make. Naans are best frozen in an airtight bag.

A good imitation of naan bread can be made at home by using a griddle, wok or frying pan to cook the bread, and brushing water or oil over the upper surface to encourage the dough to bubble. The bread can be flavoured with aromatics including fresh coriander, garlic or onion, and spices such as cumin or black onion seeds. The BBC is not responsible for the content of external sites. Read about our approach to external linking. 00743 11 40 C 11 55. 007431 69 40 69 C 47. This tasty, light and fluffy easy naan bread recipe is ready in just 15 minutes with 4 ingredients!

Easily vegan, gluten-free and a quick yeast free bread. This tasty, light and fluffy yeast-free easy naan bread recipe is ready in just 15 minutes with 4 ingredients! It’s perfect with an Indian curry, or make it as a quick no yeast flatbread. These naan are thick, tender, fluffy and so easy! Soooo many readers make this recipe again and again. I hope you love it too! It’s thick, tender, fluffy and so easy!

They’re light, fluffy and so quick to make. You only need 4 ingredients and 15 minutes for this homemade naan bread recipe from scratch. I prefer to make my own simple naan bread rather than store bought. It’s cheaper and there are no unusual ingredients. Plus, my kids like to help roll them out.

It’s a super quick yeast free bread that tastes delicious. Perfect as a naan with a curry, or as an easy flatbread. I made your naan breads last night. Have also made them into mini pizzas after frying. I spread some garlic butter over the top before serving. I will never buy naan bread again! I made the naan bread for my family and they love it.