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Poached chicken breast

Chicken recipesBBC Food has hundreds of delicious chicken recipes from classic poached chicken breast chicken to the ultimate chicken soup. A roast chicken seems to me to be the ultimate comfort meal for all the family. And it’s so versatile: serve as a classic Sunday dinner with roast potatoes, or with a selection of salads or side dishes. The plight of the cheap chicken has been much publicised and as such the consumer now has more choice than ever.

Value chickens for well under a fiver, free-range, organic, corn fed – there’s a cornucopia of options. A whole chicken can be frozen for up to 9 months if well-wrapped to stop any air getting in. A stock can be made from the carcass and turned into a risotto or broth on the third night. It’s often considerably cheaper to buy a whole chicken and joint it yourself, than to buy ready-prepared breasts and leg joints. The BBC is not responsible for the content of external sites. Read about our approach to external linking. Get Our New Holiday Magazine Right Now!

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