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Ramen salad

This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases. Coleslaw is combined with crunchy bits of ramen ramen salad and almonds and tossed in an Asian-style dressing to create this easy Ramen Cabbage Salad. A white bowl filled with Ramen Cabbage Salad with chopsticks lying over the top.

This salad is on my list of go-to summer sides and shows up frequently at our house in the summer months. It’s one of those recipes that has made the rounds and everyone who makes it has put their own little trademark twist on it. I’m sharing my version with you today. Ramen Cabbage Salad in a white bowl with a fork shot from over the top. The ingredients for the salad and dressing on a white surface. You may be thinking this combination of ingredients is bizarre, but trust me, this slightly strange list of ingredients combines to make one winning salad.

Sesame seeds and slivered almonds on a rimmed baking sheet and ramen noodles in a plastic bag with a rolling pin. Place the ramen noodles in a zippered plastic storage bag and use a rolling pin to crush them. A can of soup will work in a pinch. The salad ingredients are combined in a large glass mixing bowl. Ramen Cabbage Salad Dressing The packet of seasoning that comes in the ramen package adds tons of flavor to this dressing.

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