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Spicy beef jerky recipe

If you’re going to make beef jerky, you absolutely must have a good marinade spicy beef jerky recipe it. This homemade beef jerky marinade only has 5 simple ingredients. The ingredients are low-sodium soy sauce, Worcestershire sauce, liquid smoke, onion powder, and garlic powder. You should also have salt and pepper to taste.

You can see that the muscle fibers are running in several directions. This makes the jerky easier to tear apart and less tough. Jerky slicer You can also use a jerky slicer when cutting up beef jerky meat. I use a Westin Jerky Slicer to get even sized strips which is fantastic when drying your jerky.

Since the strips are the exact same size, they dry evenly. This means no more pulling several pieces of jerky off the dehydrator and leaving other pieces on to keep drying because they are a little thicker. A couple turns of the handle feeds the piece of meat through and it slices it with ease. Just feed the slabs through the slicer either with the grain or against the grain to achieve your favorite chew! This will break up the muscle fibers and make the jerky a little less chewy. This technique works great when making The BEST Beef Jerky Recipe.

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