This website may contain affiliate links and advertising so steak marinade we can provide recipes to you. World’s Best Steak Marinade adds so much flavor to your juicy steak. It helps to tenderize and infuse the steak with flavor and creates the best steak ever!
World’s Best Steak Marinade adds so much flavor to your juicy steak. Steak isn’t just for fancy meals, you can have it any time of the week. Cut steak with steak marinade in a skillet with two slices of lemon. My mouth is watering just thinking about it!
Steak can be a little intimidating to cook, it used to be for me. I think it was because steak is usually so spendy and I never wanted to mess it up. We all know that when steak is done right, it is insanely delicious. With this marinade, I have created a foolproof way of guaranteeing your steak will taste heavenly. If you do not have an air fryer to cook your steak then cooking steak in the skillet is the way to go! It puts that perfect sear on the outside and then you can watch it carefully and let it cook to your desired doneness.
Adding butter at the end just adds that extra touch that is crazy luscious. What Do you Use to Marinate a Steak? This steak marinade is packed with dried herbs, soy sauce, Worcestershire sauce, olive oil, lemon juice, and garlic. These ingredients all come together to give you such amazing flavor and the perfectly cooked juicy steak! Soy sauce: Adds a bit of salty and tons of flavor. Lemon juice: Adds acidity to tenderize and flavor.
Olive oil: Help seal in juiciness. Worcestershire sauce: One of the best umami flavors for beef. Minced garlic: Use fresh for the best tasting. Italian seasoning: A go-to combination of outstanding herbs. Pepper and Salt: To taste, but do not leave it out. Red pepper: Adds a bit of spice.
Butter: Butter is truly the best thing to cook steak in! Chopped Parsley: Adds a pop of color. The aroma this mix gives off before you add the meat is insane. You know it’s going to be incredible just from by the smell of it.
Mix in a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper. Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top. Marinate for 2 hours or overnight. To Make the Steaks in a Skillet Cook it: Turn the skillet to high heat. Cook on each side for 3 minutes or until outside is browned.