appetizer recipes

14 oz bone in filet

Enter the characters you see below Sorry, we just need to make sure you’re not a robot. Enter the characters you see below Sorry, we just need to make 14 oz bone in filet you’re not a robot. As we reopen our dining rooms, we will continue to practice and take part in preventative measures to ensure the safety of you and your family.

We look forward to serving you once again. Mastro’s enforces a strict upscale dress code. We do not allow beachwear, gym attire including sweatpants, sweatshirts or hoodies. Athletic apparel, jerseys, hats, beanies, bandanas, ball caps, oversized or baggy clothing, tank tops, and sleeveless shirts are prohibited.

No excessively revealing clothing will be allowed. Clothing emitting offensive odors is not permitted to be worn anywhere on the property. Admittance to Mastro’s is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed regardless of the reservation status. Raw steaks to be cooked at home.

Enjoy 28 day, wet aged cryo-vac sealed steaks accompanied with Mastro’s secret house steak rub. Selections may vary based on location. Call your preferred location for details. Items may be served raw or undercooked. Mastro’s is required to inform our guests that consuming any raw or undercooked meat, shellfish, poultry, fish, eggs or any other food cooked to order may increase your risk of foodborne illness.

Since its debut, The Palm has proven itself to be a mainstay of great food, warm, personal service and inviting atmosphere in Lower Manhattan’s restaurant scene. Burgers USDA Prime Beef Served with hand-cut French fries All burgers are available bunless Make any burger a Bison Burger for 1. Chops The Palm proudly serves aged Prime beef, corn-fed, hand-selected and aged a minimum of 35 days. All Prime steaks, filets and chops are seasoned with olive oil, Palm Signature Blend of spices and topped with parsley butter. Hornitos Reposado Tequila, Cointreau, fresh lime juice and Agave nectar. Served on the rocks and rimmed with Hawaiian Black Sea Salt.