We do a grilled pork loin of outdoor cooking during the summer months, and this grilled pork tenderloin recipe is one my entire family loves. Cover and refrigerate 8 hours or overnight, turning pork occasionally. Let stand 5 minutes before slicing. Freeze option: Freeze uncooked pork in a freezer container with marinade.
Grilled Pork Tenderloin Tips How long do you grill pork loin per pound? 2 pounds and take about 15 minutes to cook. This recipe calls for two tenderloins, which means the cooking time will be anywhere from 20 to 35 minutes. Diabetic Exchanges: 3 lean meat, 1 starch. FREE BONUS: 5 Secrets to Be a Better Cook! A simple, excellent recipe for Grilled Pork Shish Kabobs.
Learn our tips and tricks for flavorful and tender, crowd pleasing pork kabobs. These pork tenderloin kebabs can be prepped ahead for easy summer entertaining. See our tips and tricks for flavorful and tender, crowd pleasing pork kabobs. This post may contain affiliate links.
We just love taking dinner outdoors and grilling is literally the best way to do that! Explore all of our grilling recipes here. These grilled pork tenderloin kabobs won’t disappoint! We added our Amazon affiliate links for tools we used to make this recipe. This recipe was inspired by Arnold from church. He was sitting at our table for the church Mother’s Day lunch and we naturally started talking about food! He said this was his go-to seasoning combination for shish kabobs so of course we had to try it for ourselves and it was a winner!