Without Soy

Instant pot boiled eggs

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Air Fryer Fried Chicken – Delish. Got An Air Fryer For Christmas? Delish editors handpick every product we feature. We may earn commission from the links on this page. Hard boiling eggs should be easy, but it’s a task that a lot of people screw up. Seal Instant Pot and cook on High Pressure for 5 minutes. Let Instant Pot release naturally for 5 minutes.

Release any remaining pressure after 5 minutes. Cool eggs in ice bath for 5 minutes. Our eggs came out perfectly yellow and creamy in the middle. What’s nice about the method is that there’s no room for overthinking. Whether you brought the eggs to a boil over medium heat or high heat makes no difference here. The only thing I’m skeptical about is whether or not the Instant Pot makes it easier to peel the shells. No, I didn’t have any trouble peeling my test batch.

But older eggs typically help, and the eggs we tested with weren’t super fresh. We’ll test again with a newer carton and report back. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Lauren Miyashiro is a contributing recipe developer at Delish, and our former Food Director. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses.