This Kani Salad Recipe tastes just like the side dish you’d order at a Japanese Steakhouse. Thin crab strips with julienned japanese cucumber salad recipe, a spicy mayonnaise dressing served with crunchy panko breadcrumbs, the perfect combination of flavors. Add Gyozas or our Potstickers to your dinner and you’ll feel like you’re at a restaurant. Crab Cucumber Kani Salad Recipe in a bowl with a spoon topped with crumbs.
Kani is widely used in Japanese sushi restaurants, especially those in America. Spicy kani salad in a serving bowl topped with fresh greens. This Spicy Kani Salad Recipe is the best copycat salad recipe that you get at Japanese sushi restaurants. In many restaurants, mango slices are added to the salad for a slight sweetness. Perfect when fresh mangos are in season!