Old Cookbook

Vegetarian chilli

Cook this tasty vegan curry for an exotic yet easy family dinner. The easiest chilli you’ll ever make, with ready-to-eat grains, kidney beans in chilli sauce and summer veggies – it’s 4 of your 5-a-day too! Stuff peppers vegetarian chilli rice and black beans, then top with chilli cheese and fresh guacamole for an easy family meal. Looking for a quick and easy veggie family meal?

A star rating of 0 out of 5. Make our papa al pomodoro, a thrifty Tuscan stew made simply from stale bread and tomatoes. This easy chickpea curry, created by reader Jon Gregg, is a vegan recipe that’s three of your five-a-day. Enjoy our creamy pesto and kale pasta as a tasty and nutritious supper. Enjoy a comforting bowl of risotto with tomato and mascarpone.

Enjoy a comforting bowl of gnocchi with parmesan and black pepper. Use a can of mixed beans to make this tomato-based veggie stew with halloumi. Top a shop-bought flatbread with chickpeas, tomatoes, feta, olives and tahini for a pizza-inspired lunch or dinner. Make the most of fresh podded peas in the summer with this fiery, zingy baked feta recipe. Serve this subtly spiced broccoli and paneer dish with naan breads or rotis. This vegan chilli packs in plenty of vegetables and doesn’t fall short on the flavour front. 1 tsp smoked paprika and 1 tsp ground cumin.